The best detox tea you’ve never heard of

If you are looking for the best detox tea for dry January, or you are looking for inspiration for sober October we may have something new and really exciting for you to try.

Portrait of a woman drinking best detox tea

Why is tea good for your detox?

For a good reason, tea has long been hailed as a perfect detox drink. Not only is it delicious and refreshing, but it is also packed with antioxidants and other nutrients that can help support the body’s natural cleansing processes. And it’s basically calorie-free!

One of the key components of tea that makes it such an excellent detox drink is its high levels of antioxidants. These compounds help to neutralize harmful free radicals in the body, which can contribute to inflammation and disease. Green tea, in particular, is rich in a type of antioxidant called catechins, which have been shown to have several health benefits, including supporting weight loss, reducing the risk of heart disease, and helping to lower blood pressure.

Another reason tea is a great detox drink is that it can help to support the liver, which is one of the essential organs responsible for detoxifying the body. The liver helps filter toxins and waste products out of the bloodstream. Certain types of tea, such as dandelion root tea, have been shown to support liver function and promote healthy detoxification.

In addition to its antioxidant and liver-supporting properties, tea can help support the digestive system and promote healthy digestion. This is especially true for herbal teas, which can contain various herbs known to have digestive-supporting properties, such as ginger, peppermint, and fennel.

Herbal, green and white teas are great for intermittent fasting.

However, most commercially available detox teas are herbal or green tea blends made from low-grade ingredients, which is how they taste. You would look in vain for the sensory excitement of a serious tea that develops taste over multiple infusions.

Our best detox tea with the delicate taste of a single-origin artisan specialty tea

While sourcing one of the most beautiful artisan teas from Vietnam, the silver needle Bach Tra Shan, the local tea farmers offered us a very special tea. It was made from the oldest leaves from ancient, 300-700 years old, trees.

Other than the young buds, the oldest leaves are usually left to fall off the tree after 1-3 years since they are unsuitable for traditional processing. However, a local Vietnamese tea maker found a way to turn these leaves into delicious tea. After the leaves are plucked and collected, they are washed in hot rice water, dried, and folded.

The result is a white tea with a beautiful light herbal flavor. The alkaline tea is capable of multiple infusions, and since it has very low caffeine, it can be drunk throughout the day. It has both refreshing and soothing effects, and because of its high level of antioxidants and minerals, it’s credited with many health benefits by the locals.

Detail of Ban Tra white tea

Overall, Ban Tra is an excellent choice for a detox drink due to its high antioxidant content, anti-inflammatory properties, and unique flavor. Whether you are looking to improve your overall health or simply want to enjoy a delicious cup of tea, Ban Tra is a great choice.

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